Description
This machine takes up a minimum space and is ideal to cut cold-cuts, meats, cheeses and bread. It has been designed respecting safety norms in force and it has the following features:
- base in aluminium lacquered by paints suitable for contact with foods
- blade cover, food-tray, bulkhead of slice regulation and fixed ring covering the blade in aluminium with polished anodic oxidation to obtain a product hygienically clean and anticorrosive
- professional ventilated motor to limit the heating and to make it silent
- shaft holding the blade mounted on a double ball-bearing which makes the slicer silent
- tempered ground hard chromium-plated professional blade, to maintain the more possible the cut efficiency
- removable sharpener (optional NOT included) with double emery to sharpen and to remove the burr made during sharpening
