Kelly 350/M-S CEP+BLC

Professional slicer studied to cut big cold-cuts, cheeses, bread and fish. The line studied even in the least details with big roundness and without any edge allows a simple and complete cleaning guaranteed also by the system BLC, block of the sliding carriage, which allows to disassemble the food tray and its bearing and to obtain in this way an easy access even in the part under the food tray. New smallest base and rounded lines for easy cleaning.

Description

Die-cast casing in aluminium with polished anodic oxidation with rounded edges.
Professional tempered ground hard chromium-plated blade.
Third-generation blade 100 Cr6.
Food holder arm in anodized aluminium.
Professional ventilated motor.
Blade cover and food tray in die-cast aluminium protected by an anodic oxidation.
Sail-shaped rest in die-cast aluminium protected by an anodized oxidation.
Graduated knob for adjust slicing thickness (up to 15mm. for mod. 350/370 S-K).
Fixed blade protection ring.
Shaft holding the blade mounted on a double ball-bearing.

Additional information

Blade	Ø 350 mm
Motor power	300 Watt
Cutting capacity	280 x 220 (±5) mm
Ø Cut	Ø 230 (±5) mm
Run	325 mm
Max. dimensions	685 x 555 x H 515 mm
Dim. support	487 x 355 mm
Weight	35 Kg
Dim. packaging	74 x 57 x H 51,5 cm
Packaging volume	0,22 m³
Base	Oxidized
Sharper	Fixed
Max. thickness of cutting	14÷16 mm