Luxury 300 G-ES Shabu Shabu

Slicer designed for cutting FROZEN FISH in a precise and efficient way thanks to the toothed blade with an increased thickness. It is equipped with a longer plate that allows an increased load capacity by simplifying and speeding up the operation of cutting fish.The cast aluminum sail has been designed with a lower edge to prevent liquids from reaching the most significant components of the slicer. Removable blade cover disc for a better cleaning of the blade. Equipped with a waterproof pulley

Description

Die-cast casing in aluminium with double coating for food use.
Slicer designed for cutting FROZEN FISH.
Food holder arm in anodized aluminium.
EASY CLEAN SYSTEM: special meat plate that can be opened for an easier cleaning.
REMOVABLE COVERBLADE blade protection ring.
EXTRUDED LONGER PLATE for a increased load capacity.
Professional ventilated motor.
Graduated knob for adjust slicing thickness up to 15mm (up to 14÷16 mm).
Fixed blade protection ring
Shaft holding the blade mounted on a double ball-bearing.

Additional information

Dimensions	20 × 40 × 30 cm
Blade	Ø 300 mm
Motor power	180 Watt
Cutting capacity	240 x 195 (±5) mm
Dim. plate	Ø 205 mm (±5) mm
Run	270 mm
Max. dimensions	605 x 635 x 460 mm
Dim. support	440 x 290 mm
Weight	26 Kg
Dim. packaging	75 x 66 x H 62cm
Packaging volume	0,3 m³
Base	Oxidized
Sharper	Fixed
Max. thickness of cutting	14÷16 mm